all day long!
TruFood is an on-site restaurant company offering café and catering services to private schools and country clubs in South Eastern Michigan.
We pride ourselves on delivering new and creative alternatives to classic food items. We draw from local foods in the area and provide authentic and culturally diverse foods daily. All created with an experienced and critical eye for freshness and taste
Our goal is to impart the value of eating healthy all day long. Starting with made-to-order breakfast options, full café lunch options, grab-and-go's for events/practices and healthy vending machine items to choose from as well.
Executive Chef Jimmy Stepp is a graduate of the prestigious Culinary Institute of America in Hyde Park, New York and brings more than 20 years of experience to the kitchen.
"I understand the importance of educating and preparing healthy options for students; it is my passion and purpose every day!"
Executive Chef Jimmy Stepp
WORK WITH US
If you are interested in learning more about our on-site cafés and the work we are doing please email us or fill out the form below.